Many lives could be saved by consumer reports

According to the center, although some producersBalsamic Country salad dressing, which has 15
have lowered salt in their foods in recent years,milligrams of sodium in two tablespoons.
amounts have spiked in other products over theSome sweet foods, breakfast items and low-fat
same time period. A serving of french fries atproducts contain high levels of sodium even
Hardee’s, the fast food chain, containsthough they may not taste salty, according to an
three times as much sodium as it did in 2005,analysis of supermarket products by a consumer
according to consumer reports. The sodiumgroup.
reduces in some places and increases in othersConsumer Reports studied 37 brands available
"basically cancel each other out, said C.S.P.I.nationwide. Among the high sodium surprises
executive director Michael F. Jacobson. Salt levelsuncovered by the analysis were Twizzlers black
may vary in a given product from brand tolicorice (four strands have 200 milligrams of
brand, but overall salt levels haven’tsodium), a Pepperidge Farm whole grain white
changed, consumer reports added.bagel (440 milligrams of sodium) and Prego Heart
The consumer-watchdog organization alsoSmart Traditional Italian Sauce (430 milligrams of
conducted a taste test of lower-salt versions ofsodium per half cup).
foods that are normally high in sodium. The mostSome restaurant items contain whopping amounts
well-known ones were Dietz & Watsonof sodium, which is used as a preservative and to
Gourmet Lite turkey breast (with the skin on),enhance flavor and texture. These junk food are
with 240 milligrams of sodium per two-ouncethe main cause of the problems.
serving, and the Silver Palate Salad Splash